Wednesday, July 4, 2012

Barbera Pyment

Barbera Pyment

brewed on: 7/4/12
OG: 1.128


5 gallon batch

ingredients
2 48 oz cans - Alexanders Barbera grape concentrate
1 gallon (12 lbs) - California Orange Blossom honey (Northern Brewer)

yeast:
2 packages - EC1118 yeast

5g yeast nutrient per day, first 4 days
2.5g DAP per day, first 4 days 

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